Hummingbird Cake was first submitted to Southern Living magazine in 1978 by Mrs. L.H. Wiggins from Greensboro, North Carolina. According to Southern Living it is one of the most popular Southern cakes ever made. The cake is truly amazing with the star ingredients of crushed pecans, mashed bananas and crushed pineapple – which makes it extra moist. … Continue reading Hummingbird Cake
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