Today in the kitchen I made former First Lady Edith Wilson’s Cornbread Skillet. I don’t recall ever making/baking Cornbread in a skillet and this is truly delicious. Especially using white cornmeal vs. yellow cornmeal. It has like a buttermilk taste – which I absolutely love 😋 Edith Wilson’s Cornbread Skillet Ingredients 1 Cup White Cornmeal … Continue reading Edith Wilson’s Cornbread Skillet