Tag Archive | historical

Happy Birthday, Mrs. Kennedy!

Today in American history…Jacqueline Bouvier was born on July 28, 1929 in Southhampton, New York. She married John F. Kennedy on September 12, 1953 and would eventually become one of our most beloved First Ladies.

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Visit to Hupp’s Hill

There is a famous saying that goes something like “ya never know what you might find in your own backyard…”

Jim and I decided to spend a beautiful Sunday afternoon over at Hupp’s Hill Civil War Park.  We drive past the large signs daily to and from work every single day and have often commented that we needed to stop by and visit and see what exactly was “Hupps Hill.”  We have all heard about the battles of GettysburgBull RunAntietam…and Cedar Creek which is not too far from us in the Shenandoah Valley.

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What is Hupp’s Hill?

After our visit yesterday? I can only say it is a treasured place that is one to be sought out by all.

When we first entered the museum and gift shop we were so graciously welcomed by Linda who is a Tour Guide and Historian at Hupp’s Hill.  Linda walked us through the museum and told us the fascinating true story of the events leading up to the fighting at Hupp’s Hill that led up to The Battle of Cedar Creek. There were some things that I learned for the very first time for example…President William McKinley and President Rutherford B. Hayes fought at The Battle of Cedar Creek before they were elected to office.

It was interesting to learn about the significant role Hupp’s Hill had in the campaign in the Shenandoah Valley and especially at Cedar Creek.

 

A large display in the museum reads:

After soundly defeating Early at Winchester and Fisher’s Hill, the last thing Sheridan expected was a Confederate resurgence. Early, however, believed he could catch a complacent Sheridan off guard and drive his adversary back, buying valuable time for the Confederacy.

On October 13, Early reached Hupp’s Hill, probing the Federal defenses, when one of his artillery batteries fired on Thoburn’s division encampment across Cedar Creek.  Thoburn sent two brigades to deal with this “annoyance,” and Early was forced to respond.

A wooded ridge separated the brigades of Cols. George Wells and Thomas Harris as they ascended the heights. Artillery fire slowed Harris, but Wells was able to reach a stone wall before being attacked by a larger force of Confederates under General Connor.

Wells was soon flanked and forced to withdraw, while Harris was being repulsed by General Gordon’s brigade. Wells was killed, and Early sent his body back through the Union lines under a flag of truce.

Sheridan took some precautionary measures but still did not consider the renewed Confederate presence a significant threat. Early was soon poised to launch a masterful surprise attack.

Jubal Early, William T. Sherman and Joseph Thoburn

It was also interesting to learn about life in the Shenandoah Valley during the Civil War. Of course, you KNOW I had to take a picture of the recipes that were on display to share with you! 🙂

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and my military husband found this to be most intriguing about Myers Original Two-Element Code

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A large display of When Johnny Comes Marching Home. How cool is this?

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Linda suggested that we watch a short film about the ghosts of Hupp’s Hill. Now you know my attention was off the charts…a ghost? Tell me more! They are in the caverns located right next to the museum building…you can read more about the ghosts here.

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Crystal Caverns has its own unique story and place in history…and very haunted! We learned that the famous psychic, Jeanne Dixon, used to visit the caverns and was able to really feel and be in touch with her psychic abilities when down here. The caverns are closed to the public now unfortunately.

 

After looking through the museum and the fantastic gift shop with beautiful John Paul Strain prints on display for purchase, we walked across the parking lot into the fields. What a gorgeous day it was!

Upon leaving Hupp’s Hill, we looked over to see the lone monument that sits along Rt 11 next to the entrance to the park. Over time, the writing on it has diminished and we no longer are in the know of who the monument was for.

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So…you do never know what is in your backyard. Maybe YOU have a “Hupp’s Hill” just waiting to be explored by you and your family.  You could find treasures anywhere you look.  I sure did yesterday and I highly recommend if you are in the Shenandoah Valley to go visit Hupp’s Hill – its truly is a remarkable place.

 

 

 

 

 

 

 

 

In the Kitchen Tonight…Thomas Jefferson’s Marinated Asparagus

It is so much fun being able to make (and taste!) things that our ancestors once enjoyed. To be able to eat something that Thomas Jefferson enjoyed? Well, this is way too cool!

Thomas Jefferson had quite an exquisite taste for all things – especially food and he really enjoyed the French cuisine when he was the Minister to France from 1785 to 1789. One of his favorites was this French style marinated asparagus.

To read more about the history of Thomas Jefferson’s love for asparagus and view the recipe you can click here.

We had a lot of fun making it in the kitchen. It was very simple recipe to make and would make a perfect side dish. The only problem I had was…I didn’t know how to boil an egg correctly! I can do many things but boiling an egg was an issue 🙂

The next time you host a party or have to bring something for a potluck make this wonderful recipe and let people know…oh this is just a little something Thomas Jefferson liked.

Today in History…Ida Saxton McKinley was Born

Today in American history…Ida Saxton McKinley was born in 1847 in Canton, Ohio. She married William McKinley on January 25, 1871 and would eventually become the First Lady of Ohio and also the First Lady of the United States when her husband was sworn in as the 25th President on March 4, 1897 #POTUS #FLOTUS #TodayInHistory

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Today in American History…

President Grover Cleveland married Frances Folsom on June 2, 1886.

Frances Cleveland was the 1st First Lady to marry a serving US president at the White House and she was also the very first First Lady to give birth in the White House

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In the Kitchen Tonight…Poor Man’s Cake

My mother recently turned 80 years old and was reflecting on the types of food her mother once made for her.  Her fondest memory was of her mother making something called “Poor Man’s Cake.”  It was the war years and families couldn’t afford the luxuries of many items and had to learn to do without.  Poor Man’s Cake (also called “Depression Cake”) was a popular staple in many homes in this era and as a child, my mother loved it because it was all they could afford to make at home. My mother often comments on how they didn’t know they lacked for anything financially because there was just so much love in the house.

The cake was perfect because it used what most people had in their kitchen which were the common ingredients of: flour, sugar, spices and raisins.  Eggs were not included in the recipe.

When my mother was telling me the story about the cake her mother once made for her and how she hadn’t had it since childhood, I put my “internet sleuth” hat on and researched all about Poor Man’s Cake.  I was looking for an authentic recipe that had not been modernized too much and I came across a wonderful article about a man who made the cake using his mothers recipe and well…be still my heart! This is the recipe that I used to make the cake with right here.

As soon as I made the cake, I decided to surprise my mom by shipping it off to her so that she could enjoy it. She enjoyed the cake and even shared it with her neighbors.