So my husband has requested more of ummmm…healthier treats. I’m such a load em’ up with butter, sugar and eat icing from a bowl kinda girl so to try to even wrap my brain around healthy desserts is a foreign concept. But I’ll try! Why not?

So while researching healthy alternatives to my favorite desserts I came across a few tasty ideas. So I figured I would try em’ on my Mr “I’m gonna eat healthy” husband. The first one I tried was Frozen Yogurt Bark – and he loved it! Score points for me 👏 👏

This was so easy to make. You have to try it! And even though it’s yogurt and not the traditional sweet vanilla almond bark? It’s so delicious!!

Directions

Line a cookie sheet with waxed or parchment paper. It’s so important that you do this to make it easier for you to remove the frozen yogurt bark when ready.

Spread out two cups of yogurt evenly onto the cookie sheet. Spread out the fresh fruit and walnuts (or granola).

Put into the freezer for about 4 hours.

Note: Store in the freezer and enjoy a piece whenever you have a sweets craving 👍